The "gateway natto" - great for first timers, but a favorite of experienced natto lovers too!
A traditional kuromame (black soybean) natto, higher in antioxidants. Slightly milder/smoother ferment, with smokey and chocolatey notes. It's great to eat in the traditional style, but also works well in sweeter dishes, or even in a smoothie!
Our 8 oz glass jars preserve flavor and freshness, and hold around five Japanese servings.
Vegan, Certified Organic, Non-GMO, Gluten-free, certified kosher by Orthodox Union.
